Wednesday, May 7, 2008

Peanut Butter Chocolate Chip Cookies

3/4 c butter, softened
3/4 c granulated sugar
3/4 c firmly packed dark brown sugar
2 large eggs
1 1/2 t vanilla extract
2 1/2 c plus 2 T all purpose flour
1 t baking soda
1/2 t salt
1 c peanut butter
1 12oz pkg semisweet chocolate chips

Beat butter, sugars, and peanut butter at medium speed until creamy. Add eggs and vanilla, beating until blended. Combine flour, soda and salt in a small bowl; gradually add to butter mixture, beating well. Stir in morsels. Drop by tablespoon onto ungreased baking sheets. Bake at 350 for 8-14min or until done. Remove to wire rack to cool completely.

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